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After maceration with the grapes
cultural heritage rooted in the Zenne Valley
barley (gluten)
During this process
chimay grande reserve rood 2012 bier 75 cl BTW 0 After maceration with the grapesThe Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles, is a dark Trappist beer with a powerful aroma whose complex taste improves with age. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. Particularly pleasant is this authentic Belgian beer, whose touch of fresh yeast is accompanied by a light pink, floral touch. The aroma, perceived as one enjoys it, only accentuates the delicious sensations revealed by the
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